اشیائے خورد و نوش کی حلت وحرمت کے اصول ،اسلامی شریعہ کے تناظر میں

Authors

  • عبدالرحمن قاسمی Author
  • عبدالقادر بزدار Author

Keywords:

Halāl wa Harām, Edible things, Islamic food sciences

Abstract

Islam has made clear distinction between Halal & Haram things. The beneficial edible things are Halal while the harmful are Haram and prohibited. It has also stated the Principle of Tayyab & Khabith things which led to inclusion of more things in Halal & Haram. The Present Study discusses the principle of Halal & Haram in eating and drinking things in the light of Islamic Shariah.

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Published

2018-12-31

Issue

Section

Articles